Chewy Oatmeal-Cranberry Cookies

Preheat oven to 350F degrees. In large mixing bowl, combine applesauce, cinnamon and brown sugar. Mix until well combined. Slowly mix in flour, baking powder and salt - stirring until well combined. Stir in oats and dried cranberries.

Drop dough by round teaspoonfuls onto baking sheet lined with Silpat or parchment paper. Slightly flatten cookies with back of tablespoon (wet with warm water to keep dough from sticking to spoon).

Bake for 15 minutes or until golden brown. Remove from oven and let cool on baking sheet for 2 minutes before transferring to wire racks to cool completely. Makes about 30 cookies.