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Peanut Butter-Pecan Pie

In Desserts On October 14, 2008 0 Comments

Print Peanut Butter-Pecan Pie Ingredients 1 unbaked 9-inch pie crust 3/4 cup light corn syrup 1/2 cup crunchy peanut butter 3 eggs 3/4 cup granulated sugar 1 teaspoon… Read More »

Dark Chocolate-Raspberry Turnovers

In Desserts On October 13, 2008 14 Comments

Print Dark Chocolate-Raspberry Turnovers Ingredients 1 cup fresh raspberries 3/4 cup dark chocolate chunks 1/3 cup seedless raspberry jam 2 tubes (8 ounces each) refrigerated crescent dough (store… Read More »

Pumpkin Bundt Cake with Vanilla-Orange Glaze

In Desserts On October 12, 2008 11 Comments

Print Pumpkin Bundt Cake with Orange-Chocolate Ganache Ingredients 1 cup all-purpose flour 1/2 cup whole wheat flour 2 teaspoons pumpkin pie spice 1 teaspoon baking powder 1/2 teaspoon… Read More »

Rasp-Peary Pie

In Desserts On October 11, 2008 12 Comments

Print Rasp-Peary Pie Ingredients 3/4 cup oats 1/2 cup dark brown sugar plus 2/3 cup dark brown sugar, divided 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg dash… Read More »

Pumpkin and Pecorino Gratin

In Soups, Salads & Sides On October 5, 2008 22 Comments

Print Pumpkin and Pecorino Gratin Ingredients 2 slices white sandwich bread 1/4 cup grated Pecorino Romano cheese kosher salt and ground black pepper 3 cups sugar pumpkin puree… Read More »

Tiramisu Parfait

In Desserts On October 4, 2008 11 Comments

Print Tiramisu Parfait Ingredients 3/4 cup chilled heavy cream 1 tablespoon sugar 1 pint vanilla ice cream 1 pint coffee ice cream 9 crispy ladyfingers, coarsely crumbled 1… Read More »

Chocolate-Pumpkin Tart

In Desserts On October 2, 2008 9 Comments

Print Chocolate-Pumpkin Tart Ingredients Crust: 20 chocolate wafer cookies 2 tablespoons sugar 3 tablespoons butter, melted 4 ounces semisweet chocolate, melted Filling: 1 1/2 cups canned pure pumpkin… Read More »

key lime cupcakes

Key Lime Cupcakes

In Desserts On October 2, 2008 12 Comments

Print Key Lime Cupcakes Ingredients 1 cup all-purpose flour 3/4 cup self-rising flour 1 cup butter, room temperature, divided 1 1/4 cups sugar 2 large eggs 2 1/2… Read More »

Chocolate Dulce de Leche Bars

In Desserts On October 2, 2008 2,278 Comments

Print Chocolate Dulce de Leche Bars Ingredients For shortbread crust: 1 stick butter, softened 1/3 cup packed dark brown sugar 1/2 teaspoon pure vanilla extract 1/2 teaspoon kosher… Read More »

Lemon Sorbet with Watermelon & Anisette

In Desserts On September 30, 2008 10 Comments

Print Lemon Sorbet with Watermelon & Anisette Ingredients 3 tablespoons anise liqueur 1 tablespoon sugar 2 pounds chilled watermelon 1 tablespoon chopped mint 1 pint lemon sorbet Instructions… Read More »