Ingredients:
- 14 ounces sweetened, condensed milk
- 3/4 cup chunky peanut butter
- 2 cups all-purpose biscuit baking mix
- 1 teaspoon pure vanilla extract
- 3/4 cup peanut butter chips
- 1/4 cup granulated sugar
- 1/2 teaspoon red colored sugar
- 1/2 teaspoon green colored sugar
Preheat oven to 375F degrees. Beat sweetened, condensed milk and peanut butter in large bowl with mixer on medium speed until smooth. Beat in baking mix and vanilla. Stir in peanut butter chips, then set aside.
Stir together granulated sugar and colored sugars in small bowl. Shape dough into 1-inch balls and roll in sugar. Place 2 inches apart on ungreased baking sheets. Flatten slightly with bottom of glass.
Bake 6 to 8 minutes or until very lightly golden. Cool slightly and remove to wire rack to cool completely. Makes about 3 1/2 dozen cookies.
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